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Gluten-Free Recipes

Ener-G Foods is Non-GMO Project verified

Brick Toast

This indulgent treat started in Karaoke bars in Japan. The popular Asian dessert can now be found in coffee houses across the US. With so many great dairy-free “ice cream” flavors available in supermarket cases, use your favorite to create endless varieties. 

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Vegan BLT Recipe

Tabitha Brown is blowing up TikTok with her fresh and friendly “best mom ever” approach to vegan eats. Many vegans and vegetarians who don’t eat fake meat can now enjoy the great American classic, the BLT! Get the savory bacon vibes using carrots and your air fryer!

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Elote Grilled Cheese Recipe

Elote has gained massive popularity in the last few years, what was once street cart food is now served in restaurants across the nation. Fun fact: Tajin is Gluten Free! I use it with fresh charred corn to create a nod to Elote flavors in Grilled cheese. 

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Mediterranean Chickpea Salad Sandwich Recipe

The elements of hummus updated to provide texture freshness and heartiness. This vibe can also be used as a “Mock Chicken Salad” or “Un Tuna Salad” approach if the chickpeas are chopped up a bit more.

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Ener-G Potato Mix Creamed Spinach

Ener-G Potato Mix Creamed Spinach Ingredients 1 1⁄2 tbsp butter or margarine 1 tbsp Ener-G Potato Mix 1 cup Half & Half 10 oz frozen spinach Instructions Melt butter in frying pan over low heat. Remove completely from heat and slowly stir in Potato Mix being careful not to let...

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Ener-G Potato Mix Cream of Mushroom Soup

Cream of Mushroom Soup Ingredients 1 ea yellow onions (sliced) 1 lb sliced mushrooms 4 tbsp oil 4 tbsp Ener-G Potato Mix 2 cup Chicken Stock 3 cup Half & Half 2 tsp salt 1 tbsp brown sugar (optional) 1 cup yogurt or Cream Fraiche Instructions Saute the onions over...

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