Ener-G Dinner Rolls
Our Gluten-Free Dinner Rolls taste just like the real deal and are soft enough to eat as they are. Also great served warm in your oven or microwave.
Microwave them for approximately 15 to 20 seconds, one roll at a time. Another option: wrap in foil and bake in an oven at 350 degrees for 10 to 15 minutes for the most delicious, warm rolls.
Buy this product by the case and save up to 5% over purchasing them individually!
Our bread is kept fresh through a highly developed vacuum packaging process. Freshness is guaranteed to the Sell By/Best Before Dates. Once the vacuum-sealed package is open, our bread will spoil just as other bread without preservatives would. Refrigerate or freeze to extend the life of opened bread.
Ingredients: Filtered Water, Corn Starch, Tapioca Starch, Rice Flour (White & Sweet), Palm Fruit Oil, Vegetable Oil (Contains one or more of the following: Non-GMO Canola Oil**, Safflower Oil, or Sunflower Oil), Tapioca Syrup, Bamboo Fiber, Inverted Cane Sugar, Pear Juice Concentrate, Methylcellulose, Yeast, Salt, Apple Sauce (Apples, Water), Guar Gum, Xanthan Gum, Citrus Fiber, Glucono Delta-Lactone (Antioxidant).
~Produced in a facility that also processes eggs on a separate dedicated egg line in a separate room. Egg-free products are processed with dedicated egg-free equipment and packaged in a separate room on a DEDICATED EGG-FREE LINE.~
**We use Non-GMO Canola Oil whenever possible. All products we are currently producing ONLY contain Canola Oil. If we must use Safflower or Sunflower Oil(s) due to ingredient availability issues, we will note the change here, on our ingredient list, and place a sticker on the packaging to warn individuals with Safflower or Sunflower allergies.
Since 1962, when we first created low protein products for renal pre-dialysis patients we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat-free, gluten-free, dairy-free, casein-free, tree nut-free, and peanut-free products, but also products that are low protein, yeast-free, egg-free, and soy-free. Our bakery is dedicated to wheat-free, gluten-free, dairy-free, nut-free baking, guaranteeing that contamination from gluten will not occur. We are also certified kosher under the KOF-K label. KOF-K Kosher certification assures the consumer that ingredients used in the products meet the highest Kosher as well as the strictest cleaning standards.
We currently ship our products worldwide with UPS! Please note, free shipping over $75 only applies to orders in the USA.
Good and makes nice hamburger buns.
Good much better than most gluten free breads.
Texture and taste like non-gluten free!
We LOVE Ener-G products! The consistency more closely mimics products that have gluten in them. The taste and texture are fantastic!
Best dinner rolls ever!
Tried these for the first time and even the pickiest eaters in my family loved them. They didn't even notice they were gluten free until I told them! Hoping to try the other loaves soon as they look promising. Highly recommend you give these a try.