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Gluten-Free Recipes

Ener-G Foods is Non-GMO Project verified

Dumpling (Pot Sticker) filling

Dumpling (Pot Sticker) Filling Ingredients 1⁄2 lb Ground pork 1⁄2 lb Ground Pork Sausage 1⁄2 cup fresh mushrooms (Finely Chopped) 1⁄2 cup water chestnuts (Finely Choppped) 1 cup Fresh Parsley (Chopped) 1 tsp Fresh Ginger (Finely Chopped) 1⁄3 cup green onion (Finely Chopped) 1 tbsp Cooking Sherry 3 tbsp gluten...

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Brandy Butter

Brandy Butter Ingredients 3⁄4 cup butter (Softened) 3 1⁄2 cup powdered sugar (Sifted) 3 tbsp Brandy Instructions Beat Butter in small bowl until fluffy; beat in sugar and brandy.Great on Toast as a special treat.

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Basic Ener-G Focaccia Crust

Basic Ener-G Focaccia Crust recipe Ingredients 1 ea Ener-G Focaccia Crust Β  ea Olive oil Β  ea favorite seasonings Instructions Basic Directions: Brush one Ener-G Focaccia Crust with olive oil and top with desired seasonings and herbs. In a preheated oven at 350 degrees F., bake focaccia crust for 5-10...

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Seasoned Croutons

Just in time for the Holidays - Crisp, Seasoned Croutons Ingredients 8 1⁄100 oz Ener-G Plain Croutons 1⁄2 cup oil (Equal parts vegetable & olive oil) 1 tbsp italian seasoning 1⁄2 tsp cayenne pepper 1 tsp garlic powder 1⁄2 tsp Ground Oregano 1⁄4 tsp salt (optional) 1 tbsp parmesan cheese...

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Marie's Holiday Cranberry Raisin Crouton Stuffing

Delightful Seasoned Crouton Turkey Stuffing Ingredients 4 cup Seasoned Croutons (Seasoned, see recipe, 4 to 5 cups) 2 cup Fresh or Frozen Cranberries 1 1⁄2 cup Dried Raisins 1 cup Chopped Celery 1 cup Chopped Sweet Onion 1⁄2 cup Julienne Carrots Chopped 6 tbsp Unsalted Butter 1 1⁄2 cup Granny...

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