This is now a verified product by the Non-GMO Project. Read more about the project here
Our best selling gluten-free, low protein hamburger bun. Made with white rice and tapioca flour, the Tapioca Hamburger Buns makes a great white hamburger bun alternative. Perfect warmed up, toasted, or grilled.
Remember that Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.
Buy this product by the Case and save up to 10% over purchasing them individually!
Our breads are kept fresh through a highly developed vacuum packaging process and guaranteed fresh by the Sell By/Best Before Dates.
SKU: 4115 Tapioca Hamburger Buns (pkg of 4) 7.76oz.
|Phenylalanine||88mg per 100g|
|Leucine||133mg per 100g|
|Isoleucine||74mg per 100g|
|Valine||96mg per 100g|
|Arginine||150mg per 100g|
|Histidine||40mg per 100g|
|Lysine||89mg per 100g|
|Methionine||20mg per 100g|
|Threonine||71mg per 100g|