A top selling gluten-free hamburger bun made with brown rice, tapioca starch, potato starch and Montina flour. Low in fat, saturated fat-free, cholesterol-free, and low in sodium, the Seattle Hamburger Bun makes a great whole grain hamburger bun alternative. Perfect warmed up, toasted, or grilled.
Remember that Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.
Buy this product by the Case and save up to 10% over purchasing them individually!
Our breads are kept fresh through a highly developed vacuum packaging process and guaranteed fresh by the Sell By/Best Before Dates.
SKU: 4121 Seattle Hamburger Buns (pkg of 4) 11.29oz.