Ener-G Egg-Free Raisin Loaf

gluten, wheat, casein, dairy, egg, soy, nut

Availability: In stock

Product Name Price Qty
16oz. Egg-Free Raisin Loaf (12 slices)
Case of 6 Egg-Free Raisin Loaves
Ingredients: Filtered Water, Rice Flour, Raisins, Tapioca Starch, Brown Rice Flour, High Oleic Safflower Oil, Plum Puree (prune juice concentrate, dried plums), Pear Juice Concentrate, Yeast, Modified Cellulose, Salt, Cellulose Gum, Calcium Phosphate, Baking Powder (Glucono Delta Lactone, Calcium Carbonate, Magnesium Carbonate), Orance Citrus Fiber. Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron and Folic Acid.

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Egg-Free Raisin Loaf

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A top selling gluten-free bread made with white rice, tapioca flour and raisins. The Egg-Free Raisin Loaf is a great alternative to typical raisin breads as it is both gluten-free and egg-free. An excellent breakfast bread when warmed up or toasted.

Remember that Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.

Buy this product by the Case and save up to 10% over purchasing them individually!

Our breads are kept fresh through a highly developed vacuum packaging process and guaranteed fresh by the Sell By/Best Before Dates.

SKU: 4055 Egg-Free Raisin Loaf (12 slices) 16oz.

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Additional Information

Phenylalanine No
Leucine No
Isoleucine No
Valine No
Arginine No
Histidine No
Lysine No
Methionine No
Threonine No
Potassium N/A
Tyrosine N/A

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