This is now a verified product by the Non-GMO Project. Read more about the project here
Our top selling gluten-free, low protein light bread made with corn. This bread is not your typical corn bread. It's light, soft, and moist. It's a great gluten-free and low protein alternative to white bread. The Corn Loaf makes perfect sandwiches, as it is not sweet nor as dense as regular corn breads.
Remember that Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.
Buy this product by the Case and save up to 10% over purchasing them individually!
Our breads are kept fresh through a highly developed vacuum packaging process and guaranteed fresh by the Sell By/Best Before Dates.
SKU: 4026 Corn Loaf (12 slices) 8oz.
|Phenylalanine||32mg per 100g|
|Leucine||66mg per 100g|
|Isoleucine||37mg per 100g|
|Valine||50mg per 100g|
|Arginine||49mg per 100g|
|Histidine||21mg per 100g|
|Lysine||55mg per 100g|
|Methionine||9mg per 100g|
|Threonine||36mg per 100g|