ABOUT ENER-G FOODS

"Our mission at Ener-G Foods, as one of the country's foremost producers of foods for diet-restrictive individuals, is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk-free and great tasting. We are constantly responding to the demand for special diets with research, innovative products, and convenience foods."

Since 1962, when we first created low protein products for renal pre-dialysis patients we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat-free, gluten-free, dairy-free, casein-free, tree nut-free, and peanut-free products, but also products that are low protein, yeast-free, egg-free, and soy-free. Our bakery is dedicated to wheat-free, gluten-free, dairy-free, nut-free baking, guaranteeing that contamination from gluten will not occur. We are also certified kosher under the KOF-K label. KOF-K Kosher certification assures the consumer that ingredients used in the products meet the highest Kosher as well as the strictest cleaning standards.

Our innovative packaging gives our products a one year shelf life without the need for refrigeration. We bake our products as orders are received to insure that the freshest product is available. Ener-G Foods unconditionally guarantees all of our products' freshness.

Through the decades our commitment to purity, quality and innovative products has set the standard for others to follow.
Who says Restrictive Diets are Boring!

Sam Wylde III.
President